Fish- Honey Garlic Shrimp Stir Fry
By dinneratthezoo.com,
2020-02-03T12:35:17
Ingredients:
- 1 1/4 lb shrimp
- Onion
- Carrots
- 2 1/2C broccoli
- 2 tsp oil
- 4 cloves garlic
- 3/4 C soy sauce
- 3/4 C water
- 1 1/2 TBS honey (roughly)
- 2 TBS corn starch
- Ramen noodles
- Small can water chestnuts
Instructions:
- Heat 1 teaspoon of oil in a large pan over medium high heat.
- Add the broccoli, onion and carrots and cook for 4-5 minutes or until tender.
- Remove the broccoli from the pan; place it on a plate and cover to keep warm.
- Wipe the pan clean with a paper towel and turn the heat to high.
Add the remaining teaspoon of oil to the pan.
- Season the shrimp with salt and pepper to taste and add them to the pan. Cook for 3-4 minutes, stirring occasionally, until pink and opaque.
- Add the garlic to the pan and cook for 30 seconds.
- Add the broccoli back into the pan.
- In a bowl whisk together the water, honey and soy sauce.
- In a small bowl mix the cornstarch with a tablespoon of cold water.
Pour the soy sauce mixture over the shrimp and vegetables; cook for 30 seconds.
1
- Add the cornstarch and bring to a boil; cook for 1 more minute or until sauce has just started to thicken.